Geing & Mental Health Nutrition Research Group

Aims of proposal

” To study the effect of nutrition on ageing and mental health.
” TO study the Burden of Undernutrition in the Elderly.
” To generate and support research in ageing and mental health.
” To establish links with other individuals and groups with similar interests. (for example infirmary, old age hos-pital)
” To encourage and support the development of bids for research funding.
” To disseminate the results of research and support implementation in practice.